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WOW Recipe: Zesty Citrus and Cranberry Quinoa

Prep Time: 5 minutes

Cooking Time: 20 minutes

Yields: 4 servings


1 cup - quinoa

1 3/4 cups - vegetable broth

½ cup - carrots, chopped

2-3 - garlic cloves

2 tablespoons - flat leaf parsley, chopped

2 - zest from oranges

2 - oranges, juice

1/2 cup - dried unsweetened cranberries

salt, to taste


Chop carrots and mince garlic.

Combine broth, quinoa, carrots and garlic in a pot. Bring to a boil. Cover and lower heat to a low flame, and cook for 12 minutes or until water is absorbed.

Remove from heat and let stand for 5 minutes.

While quinoa is cooling, chop parsley. Zest and juice oranges. Set aside.

Gently fluff quinoa with a fork and toss in parsley, orange zest, juice to taste, cranberries, olive oil and salt to taste.


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